dessert Archives - Highline Magazine

Pumpkin Pie with Ginger Pecan Streusel Topping

Posted on October 6, 2012 by Mystee Maisonet | 0 Comments

Mystee brings us an amazing pumpkin pie recipe, just in time for Thanksgiving! Looks like it’ll be a labour of love to make, but it definitely looks like it’s worth it! – Highline This pie won awards two years in a row in our local Harvest Festival and Farmer’s Market pie contests! I always roast fresh sugar pumpkins and then freeze…

Apple Almond Galette

Posted on October 7, 2011 by Mystee Maisonet | 1 Comments

Our resident healthy food blogger, Mystee, had us drooling over her latest recipe! We can’t wait to try it, though we can’t guarantee the result will look as great as hers does. – Highline Sponsored by: In this gluten-free dessert, cardamom scented apples studded with blackberries are piled onto an almond flour pie crust. Pears also work well in this…

Hazelnut Raspberry Tart with Raw Chocolate Ganache

Posted on August 8, 2011 by Mystee Maisonet | 1 Comments

Summer is here! And to celebrate, we’ve asked healthy cook, Mystee, to share her recipe for a yummy raspberry tart. Bring this to your next patio potluck and, no doubt, you’ll have friends kissing your feet! – Highline This delicious, gluten-free hazelnut crust topped with fresh raspberries, fruit juice aspic and a raw chocolate ganache is a perfect summer dessert! The…

Pumpkin Pie with Ginger Pecan Streusel Topping

Apple Almond Galette

Hazelnut Raspberry Tart with Raw Chocolate Ganache

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